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  • Interior of a upscale bar with a marble countertop, patrons sitting and drinking, bartenders preparing drinks, large windows, wood-paneled ceiling, and elegant lamps.

    A new crop of pubs are elevating the genre - Chicago Magazine

    With its posh location and TV-lined bar, it’s more like a slick downtown London bar than a neighborhood pub. But the menu has cozy comforts like bangers and mash.

  • A serving of fish and chips with tartar sauce, French fries, and green peas on a wooden cutting board.

    Where to eat Fish & Chips in Chicago - Eater

    The owners of Rooh Chicago attempted to open a British pub in Streeterville with a healthy dose of British Indian fare. The owners were surprised that locals see Monarch & Lion more as a restaurant than a sports bar, but that’s OK. The food brings elevated charm and the fish and chips are ironically coated with a batter made with IPA (Indian Pale Ale). It’s haddock for this one and they’ll serve mushy peas upon request.

  • Breakfast plate with two fried eggs, baked tomato with chopped herbs, baked beans, crispy bacon, sausage, and toast.

    Where to Eat Brunch in Chicago Right Now - Eater

    Onur Okan, chef of the upcoming River North Turkish restaurant Kor, curated the new brunch menu for sibling spot Monarch & Lion. The Streeterville pub from the owners of ROOH and Bar Goa serves a full English breakfast and bangers & mash but also highlights British Indian specialties with chili cheese naan. Book a table through Resy.

  • Rooh Chicago and Bar Goa’s Owners Will Open a British Pub with Indian Flair

    “Monarch & Lion will serve savory pies, fish and chips, and chicken tikka masala.”

  • A tray of fried fish, French fries, a cup of tartar sauce, and a side of greens on a wooden platter at What Now Chicago restaurant.

    New British Pub Called Monarch and Lion Debuts This Summer

    “This is the newest restaurant from the owners of Rooh Chicago and Bar Goa.”

  • A naan bread garnished with cilantro, in front of a bowl of butter chicken with herbs and a side of curry with purple leaves.

    Monarch and Lion Opening this Summer - British Pub Coming to Chicago's Streeterville Neighborhood

    “The team has brought on London-based Chef Jitin Joshi in collaboration with Soirée Hospitality Corporate Executive Chef Boo Kim to present a menu based on Great Britain’s pub culture.”